About the food
🐄🐓🐑 About The Dish:
Rendang is a popular dish of meat, usually beef but sometimes chicken or mutton, stewed in coconut milk and spices. Though Rendang is sometimes described as being a curry and the name is sometimes applied to curried meat dishes in Malaysia, authentic Rendang is nothing like a curry. It is eaten with rice or a staple like lontong, lemang or ketupat.
👨🍳 Taste: Thick, rich, curry-like.
🍽️ Serves 5-6 portions.
Keep refrigerated after opening. Lasts 18 months.
❌ No preservatives,
❌ No MSG,
❌ No food colouring and flavouring.
✔️ A guaranteed healthy food.