Uwa Misuji - A5 Miyazaki Wagyu BMS 10 - 12 (Frozen)

New!
Muslim Friendly
Deliver By Aug 21, 2022

Hi, I'm Kian Soon from Miya

Miya
We sell chilled A5 grade of Miyazaki Wagyu Beef which are directly imported from Japan.
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  • Aug 14, 2022
    Order placed
  • Aug 15, 2022
    Chef's preparation
  • Aug 16, 2022
    Order Ships
  • Aug 16, 2022
    Estimated Delivery Day
  • Deliver to entire West Malaysia
    Starting from RM 4.00
    Calculated by distance from home chef's kitchen to your delivery address
    Klang Valley & Selangor
    RM25
    flat rate when you buy any quantity from this store.
    Other location in West Malaysia
From this product 0
From this store 4
5.00 -
4 reviews
Daryl
Sep 12, 2021
5.0
Superb purchase at great value due to the coupon. The store's assistance after purchase is also highly commended.
Ordered Tenderloin - A5 Miyazaki Wagyu BMS 10 - 12 (Frozen)
Kian Soon
Aug 22, 2021
5.0
The meat was legitly good! Melts in your mouth omg! Will definitely buy it again!
Ordered Misuji - A5 Miyazaki Wagyu BMS 10 - 12 (Frozen)
Jean
Jean
Sep 23, 2021
5.0
It's a treat. Prompt delivery, nicely packaged in a styrofoam box. Meat is fresh and pink when it arrives. Triumph to have discovered this store, as the market is mostly saturated with frozen beef options. Great quality beef with nice marbling, doesn't need more than some light sprinkle of salt to taste good.
Ordered Tritip - A5 Miyazaki Wagyu BMS 10 - 12 (Frozen)
Daryl
Sep 16, 2021
5.0
A truly spellbinding experience ordering from this store for the very first time. The packaging is so grand for just 1 item and I really appreciate the thoughtful free gifts added in the box. If budget and finances permits, I will surely order again.
Ordered Tenderloin - A5 Miyazaki Wagyu BMS 10 - 12 (Frozen)

About the food
This is AKA Kata Shoulder Clod with a tender and juicy texture! • Uwa misui means its a part above misuji. • The texture is more 70/30 combination. So the fat content is not too high or too chewy! • Best served in Yakinikus and dice cut as the second option!

Uwa Misuji - A5 Miyazaki Wagyu (Chilled)

Diet Preference

Suitable for gastric
Suitable for gastric
Gluten Free
Gluten Free
Does not contain haram ingredients
Does not contain haram ingredients
Suitable for Hypertension
Suitable for Hypertension
Ketogenic
Ketogenic
Suitable for Lactose-intolerant
Suitable for Lactose-intolerant

Cardboard Box
100 g
2 month(s)
The method of cooking Wagyu is very simple, the better the meat, the easier it is to cook! Step 1: De-icing (do not remove the plastic wrap and soak it in water directly), suggest leaving it at room temperature to thaw Step 2: After 5 minutes, sprinkle some salt and wipe evenly (do not de-icing for too long) Step 3: Heat up your pan (Grilled steaks must be cooked with a hot pan without oil!) Step 4: The steak should then be cooked for 5 minutes and it only needs to be grilled on one side for 2 to 3 minutes. The sliced cuts are fried/grilled on one side for 20 to 40 seconds, and the diced meat is also grilled in 2 minutes to 3 minutes (adjust the time according to your preference) Step 5: Let it sit until it feels hot to the touch Step 6: Put it back in the hot pan and fry it for tens of seconds and your steak is done! Step 7: If you purchase kombu salt directly, then don't add salt, instead you may grill it directly and add some kombu salt and eat it after. And enjoy your A5 grade wagyu!

Miya
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