Out of stock

Handcrafted Homemade Lap Cheong that’s

Very little fat meat. 80% lean 20% fat which makes it juicy n tender 
Uses hog casing imported from Canada instead of plastic casing
Uses on fresh meat instead of low grade frozen meat
Meat cut into smaller pieces and it’s not minced meat. This is why u can see the lean n fat meat separated clearly .
Lower quality Lap Cheong usually uses a lot of fats

Dishes you can make with Lap Cheong – 




Shelf life – sealed, room temperature – 1 month 
Shelf life – opened, refrigerated – 3 months

Product Weight – 500gm vacuumed pack (12 pieces)


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We believe in healthy life style while enjoying home taste food . we handcrafted and home made from basic ingredients . all our good is free from -preservative -MSG -Food enchancer -colour  

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