Homemade Otak Otak
Ingredients: pork, fish, spices, lemongrass, chilli paste and bean curd sheet.
Storage Guideline & Shelf Life: Keep frozen good up to 2 months
Packaging: 10 pieces per packet
Product Weight: ~1000 gm
Cooking Instruction: Thaw to room temperature. Deep fry in hot oil until golden brown.
Products that are labelled Chilled/Frozen/Fragile can only be delivered to certain areas within Klang Valley.
Otherwise, delivery is available throughout East & West Malaysia!
Check if your postcode is within coverage before purchasing Frozen/Fragile products.