Ingredients: Premium matcha powder, full cream milk, whipping cream & rock sugar
-No artificial ingredients
Made from matcha powder and no water added. You’ll find this homemade matcha milk spread. taste strong and less sweet. We don’t like overly sweet spread.
Product Net Weight: +/-170g
Product Weight with Packaging: +/- 300g
Shelf-life: 1 month without opening the lid at room temperature
Storage Guideline: Store in a cool dry place. Once opened, keep your spread in the refrigerator for up to 1 month.
Suggested Way to Consume:
-Spread on bread or biscuit of course
-Top with plain yoghurt
-Sweeten up your bowl of cereal or oat porridge
-Spoon some jam into your warm milk, turn into matcha milk instantly.