Matcha green tea powder for culinary, baking & beverage


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Culinary/ Kitchen grade Matcha tends to have a stronger flavor and allow the flavor of Matcha to be standout even when it’s being mixed with other culinary ingredients.
Rosie’s Ross Matcha Green Tea Powder (Culinary Grade) is perfectly perfect for confectionery, baking, making dessert and dishes.
– Imported exclusively from Japan 100%
– Natural 100%
– No colouring
– 100% No sugar 
– 100% No additives

Process of Making

Stone Ground 

Nutritional Value

Benefits of Matcha Teatox that surprise you
Perfect 10 Cosmetic Benefits
Repair UV damage skin
Fight against constipation
Promote whitening & rosy cheek
Prevent bad breath
Increase nails shinny effect
Antioxidant powerhouse
Fight bactericidal infection
Promote metabolism, weight loss
Anti-aging effects
Perfect 10 Health Benefits
✔️ Good for eyesight
✔️Refreshing, clear mind
✔️Restore Vitamin C
✔️Improve gastrointestinal function
✔️Reduce radiation damage
✔️Cholesterol-lowering, weight loss
✔️Nutritional supplements




What makes your product SPECIAL?

High premium grade matcha with affordable price

Storage Guideline

Keep in the fridge and avoid sun light

Shelf life – sealed/opened/refrigerated – 12months


Product Net Weight (gm)

Product + Packaging Weight (gm)


homemade pie with matcha custard filling!


make your own matcha ice cream by adding matcha powder into any basic ice cream recipe!

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