Ingredients:

Premium Scallop, Pangkor Anchovies

Making Process:-

Oven dried at 100 degree celsius for 6 hours

Shelf Life:

12 months

RM41.00RM54.00

Clear

Delivery Coverage [Normal Item]

Throughout East & West Malaysia


 

Ingredients:

Premium Scallop, Pangkor Anchovies

Making Process:-

Oven dried at 100 degree celsius for 6 hours

Shelf Life:

12 months

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