Ash’s Homemade Spicy Mixed Veggies Pickles is an authentic Asian-style pickles. Unlike Western-style pickles which are sharp and very soury, this homemade pickles will give you the pleasant taste and well balanced flavour of sweet, soury and a tint of spiciness. Using only natural distilled vinegar from reliable brand. The vegetables have been preserved perfectly as it still gives you the crunch in mouth. It enhances the flavor of your foods, give you refreshing after-taste and cut through the meaty or greasy feeling. These pickles go really well with anything from plain rice, nasi lemak, curry rice, burgers, wraps, sandwiches to salads. Suitable for vegetarians.
Ingredients: Cabbage, carrots, cucumbers, chilies, vinegar and sugar.
Net weight 320g+
Suggested way to consume: Shake before opening. Use only clean and dry fork to take from bottle. Serve with rice, nasi lemak, curry rice, etc. Add it into your burgers, wraps, sandwiches, salads, etc.
Shelf life: Up to 3months in fridge.