Traditional melt-in-mouth Chinese Peanut Cookies made gluten free using rice flour. These cookies are a favourite during the Chinese New Year season and popular throughout the year.

Ingredients: raw peanuts, rice flour, powdered sugar, salt, vegetable oil & white egg wash

Product Weight: +/- 700gm

Shelf Life: 6 months

RM28.00

Out of stock

Traditional melt-in-mouth Chinese Peanut Cookies made gluten free using rice flour. These cookies are a favourite during the Chinese New Year season and popular throughout the year.

Ingredients: raw peanuts, rice flour, powdered sugar, salt, vegetable oil & white egg wash

VEGETARIAN? – Yes
VEGAN? – No
HALAL? – Not certified halal but does not contain non-halal ingredients

Product Weight: +/- 700gm

Shelf Life: 6 months

Storage Guideline: Store in airtight container, avoid heat & moisture. Once opened, consume within 10 days.

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