The traditional Penang acar – tangy, sweet and spicy! Great to eat with rice or if you’re on low carb diet, just toss into your salads for that extra tang and spice!
Ingredients: cucumber, carrots, long beans, cabbage, pineapples, white sesame, chilli, dried chilli, shallots, garlic, turmeric, belacan, salt, while venegar, sugar & oil
Product Weight: about 400-500g
Shelf Life: 2-4 weeks
Storage Guideline: Keep refrigerated, do not freeze.
Suggested way to consume: Enjoy on its own or with rice.